Hotel Port Azafata celebrates Father’s Day with a special menu at Cel & Mar Restaurant
13/03/2026
Port Hotels
Hotel Port Azafata, part of Port Hotels in Valencia, is celebrating Father’s Day with a special gastronomic experience at its Cel & Mar Restaurant, a venue known for its Mediterranean cuisine and its commitment to traditional Valencian recipes.
For this special occasion, the hotel has created a menu designed to be enjoyed with family, offering the perfect opportunity to share a memorable moment around the table. The proposal stands out for the quality of its locally sourced ingredients and a selection of dishes that combine flavours from both the land and the sea. The experience begins with a choice of three starters to share, followed by a main course selected from a range of rice dishes, one of the restaurant’s specialities.
The experience finishes with a varied selection of desserts, providing the perfect sweet ending to this special meal.